Bento #5: Beary Bread Bento

Maureen
Maureen
February 21, 2012
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Happy Tuesday everyone!

I bought a can of luncheon meat to make my bento last week. But before I knew it, it was already on the dining table, cut into slices. When I woke up and saw it that morning, I decided to make a quick bento for myself using the luncheon meat.
I bought a set of cutters either online or at Daiso, so I use one of them to cut out 4 bears from the white bread. Initially, I cut out 4 nori expressions for the bears but their faces were blocked.
It had been a pretty tough weekend for me last week, I am so glad it was over.  I guess it’s all about recognizing and managing negative emotions from within. Hope this week is better, I need some rest badly.

Inside the box:
bread, luncheon meat, cherry tomatoes, strawberry.
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