Happy Saturday! I am so happy that weekend is finally here. It has been a busy week for the F&B scene. We welcome the opening of Tim Ho Wan on Wednesday and yesterday, Savour 2013 officially opendd. I have not try the Tim Ho Wan outlet in Singapore. I shall wait for it to settle down for a while before I join in the queue! I had the dimsum in …

There is nothing quite like a delicious meal that brings families and friends together. Especially the moment you see families and friends enjoying the food prepared with love and joy, it is probably one of the best motivations. Creating these moments and cooking up a storm at home for your loved ones is actually more simple, effortless and enjoyable than most people would think. Just yesterday, I went for Knorr …

Happy Tuesday! Time passes really fast and we are now in April. I am so looking forward to my Chiang Mai trip in 2 weeks’ time and my Europe trip next month. I had an exciting Monday with good and bad news. Good news include receiving an opportunity call and a confirmation for a super good giveaway for the blog (which will happen this week!). I have also received a …

Now that everyone is talking about healthy eating, I am also starting to make healthy cakes. If you realized, I have stopped baking for quite a while. Not because I lost interest already, but whenever I think of the amount of butter and sugar I add into a cake, it kinda scares me and I would constantly remind my Grandpa not to eat too much. So when Derrick bought me …

Awarded as the winner of the Malaysia Ministry of Tourism’s Malaysia International Fabulous Food 1Malaysia Blog Award 2013, Tony from Johor Kaki is a very talented food blogger. He lives in Singapore but travels to Malaysia almost every other day to explore and share the good food in Johor. Derrick and I have been talking about planning a Malaysian Food Trail since last year and we finally did it last …