Category Archives: Recipes

Recipe – Pork Glabi using Spanish Iberico Pork Shabu from Cold Storage

The ladies from Sixth Sense Communications delivered a few packs of premium shabu-shabu meats from Cold Storage. I don’t know what to do with it initially because my family doesn’t do steamboat during Chinese New Year. But Veronica gave a good suggestion, that is to cook bulgogi or galbi with it. It got me excited already, because I have been wanting to cook a Korean dinner for my family for …

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Recipe – Matcha Roll with Azuki Cream

I must admit, this is not the nicest roll I have done. But it tastes so good that I have to share. The girlfriend has just became a businesswoman. She has opened zairyo.sg – an online store selling a selection of freshly-imported premium food products such as seafood, seasonal vegetables and fruits, premium meats, sauces, condiments and snacks. When I met her the other time, she handed me a bottle …

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Simple Recipes Using the New Perfect Italiano 4 Cheese Melt

Advertorial It’s the new year and Perfect Italiano has launched a new addition – Perfect Italiano 4 Cheese Melt. Exclusive in Cold Storage outlets, Perfect Italiano 4 Cheese Melt is a delicious blend of traditional and easy melt Mozzarellas with Cheddar for full flavour and Romano for bite. As with all Perfect Italiano cheese, it is simple and easy to use and makes cooking family meals enjoyable. I created two …

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Recipe – Really Soft and Fragrant Brioche

I gave myself a challenge before 2014 ends – that is to make a successful loaf of bread. I am really bad with making bread, because I never have the patience to wait for it to rise to its desired volume. The chance came when we were going to a Christmas dinner at Keropokman’s house. Karen cooked a lovely pot of beef stew and I thought pairing brioche with beef …

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Creating Christmas Meal Using Philadelphia Cream Cheese

When I started using Philadelphia Cream Cheese many years back, I see it only as a baking staple. My first bake using Philadelphia Cream Cheese was Blueberry Cheesecake. But subsequently, I realize the soft and mild tasting Philadelphia Cream Cheese is actually very versatile! With 60 percent less fat than butter or margarine, Philadelphia Cream Cheese is a delicious alternative for spreading, cooking or entertaining. It can be added to …

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