Our country might seem peaceful, but our food scene is in a constant state of flurry. Novel dining concepts come and go, and rivalry run fierce among legacy hawker stalls...
Even with a name like New Generation Fried Hokkien Mee, the menu here is a classic hawker favourite. Woks and pans are used to create oily treats perfect for days...
The makings of tendon is fairly simple: gloriously fried tempura pieces (tempura) served atop a bowl of rice (donburi). It’s not hard to fall in love with this dish, and...
Yishun has earned itself quite a notorious reputation. Strange cases about cat murderers, giant insects, and even an illegal drug lab reported in recent times have helped solidified its image...
Food trends are notoriously short-lived, but there is one that has successfully infiltrated our local food scene – the salted egg. While it is traditionally consumed – in the form...
Korea has an undeniable appeal – as a travel destination, and with its never-ending supply of tear-jerking television serials, cult-favourite beauty products, and wildly popular music pop groups. But perhaps...
From donburis, eggs benedict, to fusion pasta dishes, it is hard to pin down what exactly The Playground Coffee serves. However, one thing is for certain: the menu is fun,...
Singapore might be known for many things, but nothing stands out quite as much as her colourful food scene. With flavours borrowed from our global neighbours, we have a variety...