Nakajima Suisan – Get Hooked on Grilled Fish That’s Hidden in Town!
Hidden in a corner of the food village in Takashimaya is Nakajima Suisan Grilled Fish, where delicious Japanese meal sets are priced affordably. The menu boasts a range of fish...
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Donya Japanese Cuisine – Affordably Priced Donburis & Makis
Donya Japanese Cuisine stall is run by Keat Hwee, Andrew, and John. Following the success of their restaurant, Tenryu, at Bukit Panjang, they decided to set up Donya in a...
SAMA Curry & Cafe – Delicious Sapporo-Style Soup Curry from Japan
SAMA Curry & Cafe which hails from Hokkaido, Japan, is situated on the 3rd floor of OUE Downtown (not to be confused with OUE Bayfront). It commands a snaking queue...
12 Delicious International Cuisines Under $50
Tim Ho Wan – Hong Kong Cuisine This one-Michelin star eatery in Hong Kong opened its doors in Singapore, bringing you delicious dim sum items all day long. Their Baked...
Bōruto Japanese Tapas & Sake Bar Launches New Menu
Located a stone’s throw away from the CBD, Bōruto Japanese Tapas & Sake Bar celebrates its 2nd anniversary with a refreshed menu to entice diners. Created by the young and...
Singapore Restaurant Festival – 15 Local Dishes You Shouldn’t Miss!
Singapore isn’t known as a food paradise for nothing. The Restaurant Association of Singapore (RAS) has just unveiled the inauguration of the Singapore Restaurant Festival (SRF) which will take place...
Modus – Healthy Quinoa Bowls in a Food Court
Think of food from a foodcourt and you might think of oily and greasy hawker food. Modus, the first stall specialising in quinoa bowls in a food court, is the complete...
Kogane Yama – New Tempura Specialty Restaurant in Bugis
Not to be confused with the body’s connective tissues, Tendon is an abbreviation arising from the two words Tempura and Donburi. Since their opening on 6th June 2017, Kogane Yama...
