Go Over The Moon with Halal Mao Shan Wang Mooncakes from Bread Garden

Maureen
Maureen
August 27, 2020

Come this Mid-Autumn Festival, popular halal bakery Bread Garden will marry Mid-Autumn traditions with 10 exquisitely-handcrafted mooncake creations.

Crafted with only premium and the freshest of ingredients, their mooncakes, which come in all the popular flavours that Singaporeans enjoy and delight in, are packaged and presented in beautiful boxes that are ideal for gifting.

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green emerald
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There is always something comforting and heart-warming about traditional, fragrant white lotus paste baked mooncakes.

Bursting with richness, the Golden Emerald ($16) will satisfy all who love a good baked mooncake and appease the health-conscious. It features low sugar velvety smooth lotus seed paste with a lovely pandan aroma and alluring salted egg yolk. The salted egg yolk balances out the sweet notes of the lotus seed paste; and its contrasting textures make this traditional mid-autumn treat an irresistible affair.

Teasing the palate with a juxtaposition of sweet and savoury flavours is the Golden Red Emerald ($16) which showcases a golden crust that opens up to reveal a rich green tea red bean filling with salted egg yolk.

Bread Garden is continually elevating mid-autumn celebrations to new heights by adding a touch of finesse to its mooncake collections. This year, they have launched two new baked mooncakes ­– Golden Royale ($15) and Royal Milk Tea ($15). The former sees a luscious combination of custard and salted egg yolk, while the latter will satisfy your boba craving with its silky milk tea and brown sugar core.

Thrill your taste buds with their Signature Diamond Jewel Treasure Set ($64) which consists of Golden Emerald, Charcoal Golden Emerald, Golden Red Emerald and Golden Royale. Beautifully encased in an elegant two-tier golden chest box, these traditional mooncakes make a great gift for your loved ones and business associates.

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chocolate and mango mooncakes
durian and lychee mooncake
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Snowskin mooncakes are always a decadent treat with its colourful and flavourful skins as well as innovative fillings.

Newly launched this year is the Coco Divine ($14). Enrobed in the richness of the specially crafted coco paste is a premium Italian dark molten coco core which gives a satisfying crunch. The chocolate frenzy continues with another new addition — the Coco Lava Snowskin Mooncake ($14) — which promises a lava core filled with crunchy bits and premium Italian hazelnut coco, delicately swathed in a smooth and refreshing paste.

Round off a meal with the decadent Lychee Roselia Snowskin Mooncake ($12) which is a perfect dessert, especially with the shreds of sweet lychee flesh and enthralling rose flavour. This intricate combination conveys a refreshing burst of flavours in every bite.

Durian aficionados should not miss the MSW Jewel Set ($45 for 2 pcs). Meticulously handcrafted by their culinary mastros, each mooncake is packed with a rich and flavourful Mao Shan Wang durian pulp. This definitely makes a great gift, but you should most certainly get a few for yourself!

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If you’re looking for some handmade goodies to go along with the mooncakes, Bread Garden’s Premium Pineapple Tart ($23.80) which sports a fragrant golden buttery crust that crumbles in your mouth, and the Macadamia Butter Cookies ($23.80) which are loaded with rich and crunchy Australian macadamia nuts are awesome options!

Visit https://breadgarden.com.sg/ for more information and to place your orders!

From now till 31st August 2020, Enjoy 15% discount on all our mooncakes when you buy $100 or more. What’s more, get FREE Delivery when you buy $150 or more in a single purchase!

This post is brought to you by Bread Garden