8 Brunch Places to Eat in Clarke Quay – Kid dines free with every 2 paying adults
Clarke Quay is well known for after-work drinks, dinner and partying the night away. But during the day, it is...
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Oscar’s Serves Up New Supercharged Sunday Brunch
Oscar’s at Conrad Centennial Singapore is back with a new look, along with a whole new Sunday brunch offering that...
#IONFoodie Travels – A Trip Through Cuisines Around the World
Go on a #IONFoodie adventure around the world with ION Orchard’s F&B outlets! From now till 31 July 2016, various...
Toa Payoh Food Guide: The Really Local Food Edition
Text & Photos by Jinhua & Maureen As one of the oldest satellite towns in Singapore, Toa Payoh has a...
Mid-Autumn Artistry at The Ritz-Carlton, Millenia Singapore
With the Mid-Autumn Festival approaching, fans of mooncakes are in for a yummy treat to savour with their loved ones. This year, The Ritz- Carlton, Millenia Singapore presents a contemporary...
Sum Kee – The Famous Tze Char Restaurant Has A New Outlet At Yung Ho Road
We’re pretty sure Sum Kee restaurant needs no introduction as many of us are familiar with their first restaurant at Telok Blangah which is always crowded. They have done so...
Hi Leskmi Nasi Lemak – Affordable Nasi Lemak with Awesome Sambal!
The concept of infusing elements of traditional national dishes into modern cuisine has been trending. Even McDonalds has jumped onto the bandwagon with their Nasi Lemak burger. Forget trends, for...
Istimewa Kitchen – Affordable Nasi Padang in Bedok Industrial Park
A good friend of mine does wedding styling in Singapore. I met up with her over lunch recently and she was telling me one of her clients owns a nasi...
7 Famous & Hidden Lobster Lobangs in Hawker Settings!
The idea of lobster being a luxurious and extravagant delicacy is a thing of the past. The sweet and briny lobster meat that everyone loves is now readily available in...
Madam Leong Ban Mian – Authentic Hakka-styled Ban Mian
Have you heard of the saying “when life throws you lemons, make lemonade”? The story of Madam Leong Ban Mian models that closely. As a single parent, Vivian Leong’s grit and...
Donya Japanese Cuisine – Affordably Priced Donburis & Makis
Donya Japanese Cuisine stall is run by Keat Hwee, Andrew, and John. Following the success of their restaurant, Tenryu, at Bukit Panjang, they decided to set up Donya in a...
AM Bakery – AMazing Artisanal Bread & Pastry!
Armed with years of experience in F&B, Andrew aims to bring European artisanal breads to the heartlands of Singapore. “Artisanal breads are usually available only in town, so we want to...