Cowboy Charcoal Grill – Good Prawn Mee from a Western Stall!

Alderic Teo
Alderic Teo
February 02, 2019

Cowboy_stall

Cowboy Charcoal Grill is a western stall in Kovan Food Centre. They have an extensive menu which even comprises Prawn Mee. I have heard pretty good things about their Western food but their prawn mee was what brought me here ultimately.

Cowboy_prawnmee

As with most Western stalls these days, there are tons of options on the menu. I ordered the Prawn Mee (Regular @ $5, Large @ $6.8). I went for the large option which got me an extra prawn (3 total) and a serving of lalas. The Western menu tempted me enough to get the Cowboy Grilled Chicken Chop ($7.8) as well.

Cowboy_LardDon’t leave the counter without taking this combination of fried shallots and lard.

Cowboy_group

The Prawn Mee (Large – $6.8) might look simple but it’s a tough dish to execute. The broth, which is the most important component, needs to be brewed for hours with an abundance of ingredients. It’s difficult to nail a robust broth, but Cowboy Charcoal Grill is here to impress.

Cowboy_soup

Cowboy_lard1

The broth was full of crustacean sweetness and carried the fragrance of garlic. It was also gently spiced and amazingly addictive. I just couldn’t stop myself from reaching for more. The bits of the fried shallots and lard made the soup even more flavourful and aromatic.

Cowboy_porkrib

The bowl also came with slightly fatty and tender pork ribs which have soaked up the broth sufficiently. The lalas and prawns were pretty fresh, and there’s a small handful of beansprouts and some greens in the soup too.

Cowboy_lala

Cowboy_prawn1

Cowboy_yellowmee
Besides yellow noodles, they have bee hoon and thick bee hoon.

After I’ve finished the last drop of the soup, I pulled the Cowboy Grilled Chicken Chop ($7.80) closer.

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Cowboy_char

Cowboy_choppick

Some of us may not be comfortable with eating the charred bits but they’re my favourite parts.

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While eating it, I was thinking about how food can be both simple and delicious. You just need a good marinade and a charcoal grill. So simple, but oh so good!

Cowboy_prawn

I had to ask, “Why did your boss decide to sell prawn mee, when it’s clearly a Western stall?”

For money la!

I laughed. The honesty was refreshing and it was reflected in the food. There was nothing fancy, just honest good food.

Cowboy Charcoal Grill

Address: 209 Hougang Street 21, #01-31, Singapore 530209

Phone: +65 9131 5832

Opening Hours: 9.30am to 9.30pm Daily

Facebook: https://www.facebook.com/Cowboy-Charcoal-Grill-499034936812686/

MissTamChiak.com made an anonymous visit and paid its own meal at the stall featured here.

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