Dinner with the Keropok Family
Hello everyone! Happy Saturday! So what did you do during Earth Hour? Well for us, we were having great dinner at Keropokman’s house! It was a long overdue makan which was supposed to happen before CNY but all of us were too busy so it was pushed back till last weekend.
It was supposed to be a Chinese dinner but the Keropok family decided to change the menu and we are having some good western food, inspired by their recent holiday in London. Here is the yummy 64 degrees egg with crispy bacon and buckwheat as starter. That reminds me, I have not start using the sous vide machine (in fact, it is still in the box!).
French herbs roast chicken (similar recipe here)
Roast beef with French herbs
Jaime backed Tart Tartine, Jonathan came with his homemade Orange Basil Cake and me? I thought it was Chinese dinner so I came with Yusheng! HAHA!
Last but not least, here’s Popcorns with muscovado sugar as snack to go with my tea!
Thank you Keropokman, Kopikosonggirl & Jaime for inviting us over! Great food and great company! I can’t wait for my new house to be ready so that we can have a gathering there! Look forward to the next! 🙂