Lobster Time – Slurping Good Time in Bishan!
Love lobsters? At a small coffeeshop in Bishan, there is a new stall called Lobster Time selling seafood noodles. The young and passionate owners learnt it from a master in Penang who specializes in cooking prawn noodles. When they came back, they “upgrade” the deal and serves lobster noodles too!
One of the owners Jun Jie told me that they use lobsters from Malaysia to ensure that they get constant supply. Each lobster is firm and fresh. Their broth is made of pig bones, chicken and prawn heads, hence it has a pleasant prawn flavour. It is milder than I expected it to be but still flavourful enough.
We ordered the Lobster Noodles with Clams ($26.50). The lobsters can be removed from the shell easily, don’t forget to dip it in their homemade chilli for the kick, it’s quite addictive! Sadly, because the chilli sauce was overpowering, we couldn’t taste the flavours of the soup after the dip.
They also serve fish soup and ngoh hiang in the stall. Check it out if you are nearby!
Address: 120 Bishan St 12 #01-67, Singapore 570120
Opening Hours: 10am to 9pm daily
MissTamChiak.com made anonymous visit and paid its own meal at the stall featured here.
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