Recipe: Streusel Topped Banana Cake
Knowing that I have just finished my surgery and is on soft food diet, lovely Chiew Mei said she will bake a soft banana cake for me. Frankly, I thought she was just kidding. Moreover, she was sick yesterday so I thought she probably won’t have the energy to bake.
But but but, she dropped me a twitter message this morning, saying the cake was ready! I was so excited! We lived very near to each other, so not long later, I was already at home eating the warm banana cake.
Her recipe was adapted from All Recipes website, but twisted abit to make the cake fluffier. And she added streusel on top of the cake, which is my favourite. The cake is moist and luscious, while the streusel is very crunchy!
I still have not buy my oven unfortunately, but I am so touched by my friends who constantly share with me their homemade cakes and cookies. They definitely taste much better from the factory-made ones simply because they are made with love.
Thank you Chiew Mei!