Sarai Fine Thai Launches Ala-Carte Buffet with Over 28 Dishes from $39++

Travel across Thailand without leaving your seat at Sarai Fine Thai, now offering an Ala-Carte Buffet from just $39++ for 120 minutes of indulgence. The new dining experience presents over 28 authentic Thai dishes, spanning the diverse flavours of Thailand — from the vibrant streets of Bangkok to the spicy heart of Isan in the northeast, the hometown of Chef de Cuisine Chimkit Khamphuang (Chef Lisa).

Chef Lisa has handpicked a stellar lineup from Sarai’s grand menu, thoughtfully curated into categories such as Appetisers, Salads, Soups, Curries, Meat & Poultry, Seafood, Vegetables, Rice & Noodles, and Desserts.

Start your meal with Moo Ping, juicy grilled pork skewers marinated with Thai herbs — a street food favourite born in Isan. For something refreshing, try Yum Som-O, a pomelo salad with roasted coconut and sweet chilli jam that’s tangy, slightly spicy, and perfect for Singapore’s tropical weather.

From central Thailand, savour Tom Yum Talay/Gai, a classic spicy-sour seafood or chicken soup, or Gaeng Phed Ped, a red curry with roasted duck breast, eggplants, and basil — a dish once favoured by Thai royalty. There’s also Gaeng Khew Wan Gai, a rich green curry featuring tender chicken and Thai eggplant.

Don’t miss Chef Lisa’s Isan specialty — Pla Gao Sam Ros, crispy fish fillet glazed with a harmonious trio of sweet, sour, and salty flavours. From Thailand’s coastal regions, abundant with pristine seafood, come Gong Tod Gra Teum, stir-fried prawns with garlic, white pepper and coriander root.Balance your feast with comforting sides like Phak Kap Luam Pad Nam Pla (stir-fried cabbage with garlic and fish sauce) or Pad Pan Bung Gape (sambal Kang Kong).

For the carb lovers, Khao Pad Kai (egg fried rice) and Pad See Ew (stir-fried flat rice noodles with kale) are must-haves. Finally, end on a sweet note with Tab Tim Krob Ruam (red ruby in creamy coconut milk) and Saku Nam Kra Ti (caramelised tapioca with coconut cream).

Buffet Details & Prices

Available on Saturdays and Sundays, the Ala-Carte Buffet is perfect for family gatherings and weekend indulgence.

Weekend Buffet Prices
Lunch: $39++ (Adults) | $19++ (Children)
Dinner: $49++ (Adults) | $29++ (Children)

Free-Flow Beverage Package
Upgrade your buffet with unlimited drinks including Thai milk tea, lemongrass, juices, soft drinks, wines, and beer.
$69++ (Lunch) | $79++ (Dinner)

Limited-Time Weekday Promotion

Due to popular demand, the Ala-Carte Buffet is now available for weekday lunches too!

$60++ for 2 adults (U.P. $78) – Mondays to Wednesdays, lunch only
Minimum 2 pax, with any drink purchase (excluding still/sparkling water and free-flow packages)
Additional T&Cs apply