SAFRA SG60 Food Galore — Enjoy $6 Off at Over 200 Outlets in Singapore. We Discovered Ume Maru in Far East Plaza!

When I was in university, Far East Plaza was my regular haunt. You know the kind of place where you don’t even need to think—you just go straight to your usual makan spots. But times have changed, and so have I.

This time, I returned with a mission: to try somewhere new using SAFRA’s SG60 Food Galore $6 off voucher. And that’s how I discovered Ume Maru—a charming little spot I would have totally missed if not for this campaign.

Introducing SG60 Food Galore

From now to 12 August 2025, SAFRA and Oddle are giving all SAFRA members a little treat in celebration of SG60: Enjoy $6 off your bill (min. spend of $60, for dine-in and delivery) at over 200 outlets islandwide by 60 homegrown F&B brands.

Vouchers are released in tranches on the SAFRA app, and each member is allowed up to three dine-in redemptions and one delivery redemption—while stocks last.

So whether you’re planning to feast at KEK Seafood, slurp up your favourite ramen at Crystal Jade, or dig into nasi padang at HJH Maimunah—you’re covered.

Full list of participating brands here: https://www.safra.sg/SG60FoodGalore

A Little Escape: Ume Maru at Far East Plaza

Let me tell you about Ume Maru—a gem I never expected to find inside Far East Plaza. It’s opened by the folks behind Umesan 100, and the vibe is inspired by Jimbocho Book Town in Japan. That alone was enough to make me curious.

In the day, it’s a quiet coffee bar where one can pen their thoughts over a Sea Salt Caramel Iced Latte. Once the sun sets, the lights dim and the magic starts: the space transforms into a cosy umeshu bar with a great food and drink pairing menu.

It reminded me of those small, peaceful cafés I stumbled upon while walking around Tokyo. Nostalgic, calming, and totally unexpected in Orchard.

What I Ate

The Salmon Mentai Roll ($24) arrived first. Expect lightly seared thick slices of salmon slathered in creamy mentai sauce, resting atop perfectly seasoned sushi rice. It was decadent and rich.

Next came the Spicy Miso Dry Ramen ($22). If you like a kick, order this. The noodles were springy, tossed in a savoury miso sauce with heat that builds slowly. And the fresh pan-seared prawns at the centre made this super satisfying.

But it was the Katsu Mabushi ($20) that surprised me most. Think crispy katsu, fluffy rice, and a light dashi broth on the side. It’s meant to be eaten in stages—plain, with condiments, or with broth poured in. It was comforting — something you’d crave on a rainy day.

For drinks, I tried their Sea Salt Caramel Iced Latte ($6.50) and the playful Iced Umericano ($8)—a take on the classic Americano, reimagined with umeshu’s subtle fruitiness. Both were excellent. Don’t miss the Umeshu Tasting Set as well.

More Than Just Discounts: Join the Fun

Food-Themed Challenges are also happening during the campaign, including:
– SG60 Food Galore Ambassador challenge at participating F&B outlets: Check in at participating outlets by scanning the QR code. Earn points and stand to win prizes in the lucky draw! [SAFRA members only]

– Fun activities like food bingo, scavenger hunts, and even a “Chope it Like a Foodie” game at various SAFRA clubs. Open to both SAFRA members and the public.

So if you’re a SAFRA member, don’t sleep on this. It’s the perfect reason to explore old favorites or try something completely new—like I did with Ume Maru.

Download the SAFRA mobile app to access the e-vouchers and start planning your makan trail!

Visit https://www.safra.sg/whats-on/sg60foodgalore for more information.

This article is brought to you in conjunction with SAFRA.