Wei Wei Noodle Stall – 807 Yishun Noodle Makes a Comeback at 664 Yishun

Wei Wei Noodle Stall announced its closure in March this year, much to the dismay of its loyal fans. However, they have made a comeback! The stall has been around for 32 years, and you can imagine just what a large fan base it has.  Fans who have grown up eating the noodles make special trips for Wei Wei’s noodles, even after having moved away from Yishun. Mr Lin has been told multiple times that it’s a pity that Wei Wei has ceased operations. Mr Lin forged deep friendships with many of his regulars, and decided to reopen Wei Wei. He plans to impart his skills to his son over the next five years, and eventually hand the stall over to him.

Although the Dry Fishball Meepok ($3) and Dry Minced Meat Meekia ($4) were pretty average, the portion was decent. I prefer the springy meepok to the meekia as it had a firmer bite.

This Chicken Feet Meepok ($4) was pretty good. The chicken skin was soft and could be pulled off from the bone easily. I’m not complaining about the 3 huge chicken feet for sure. You may be interested in Pin Xiang if you’re a big fan of braised chicken feet noodle.

I will probably pop by for the chicken feet noodle if I’m in the area. If you’re a huge fan of carrot cake, you must not miss the one from 618 Sim Carrot Cake! Many of Wei Wei’s regulars love Wei Wei’s carrot cake as it offers a comforting and familiar taste that evokes nostalgia.

MissTamChiak.com made anonymous visit and paid its own meal at the stall featured here.

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