Tag Archives: Hawker

Ying Yi Kway Chap & Braised Duck Rice

Another great find in Ang Mo Kio! I was introduced to Ying Yi Kway Chap at Cheng San Market last week, so I went to check it out. This stall has been around for about 30 years and has been a hot favourite among many diners. The pretty lady boss, Lily, took over her Dad’s business. I always thought kway chap is quite an easy dish to do as all …

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Ah Lim Zichar & Fishhead Steamboat

Last week, we travelled all the way to a industrial building in the west, to have dinner at Ah Lim Zichar & Fishhead Steamboat. The coffeeshop where this cze char place is located is always bustling during lunch time. During dinner, most of the stalls are closed and this is really the best time to go as you get lots of parking space. The outdoor seating looks inviting and a …

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Eng Ho Fried Hokkien Prawn Mee @ Ang Mo Kio

I have been staying in Ang Mo Kio for close to 3 decades and giving tuition around Ang Mo Kio Ave 10 for about 8 years, but I have never ever tried Eng Ho Fried Hokkien Prawn Mee. Perhaps I was turned off by the queue, perhaps I was always in a rush… but I finally tried it last week when my student highly recommended it! Got the boy to …

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Song Kee Fishball Noodles @ Toa Payoh Lorong 5

Song Kee Fishball Noodles is not a stranger to many. Having been around for 16 years, many food lovers will come by this stall in Toa Payoh for their fish noodles. This is one of the my favourite lunch spot during my journalist days. Not only because it is near to office, their he giao (fish dumplings) are to die for. Most of the time, I preferred to have mee …

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Eastern House of Seafood Delicacy

It was a bit of an adventure to locate Eastern House of Seafood. The drive there was along a long, dimly lit road flanked by many other F&B options under the void deck. There is only one bus to here and this cze char in the HDB is up on the hill. The signboard of “Eastern House of Seafood” was small and not obvious enough on the road. They have …

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