* Must Try *

* Must Try *Hawker

5 Stalls To Try At Chinatown Food Street

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Chinatown Food Street is one of the places where you can bring your foreign friend to introduce all kinds of hawker food. Designed and managed by Select Group Limited, Chinatown Food Street assembles some specialty dishes from main Chinese dialects and the different races in Singapore, all under one roof. With 24 street hawker stalls located on Smith Street, what should you try at Chinatown Food Street? Let’s check it …

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# Korean* Must Try *

Dal-In Korean Restaurant – Fabulous Korean Fare at Boon Tat Street

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A walk around Telok Ayer and I was surprised to find so many Korean restaurants. One of them is Dal-In at Boon Tat Street. I was contemplating for a long time if I should blog about this restaurant. Not because it’s not worth mentioning. On the opposite, it is a rare gem that I want to keep it to myself. It’s really not easy to find a good Korean restaurant …

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* Must Try *

Moosehead Kitchen-Bar @ Telok Ayer – Casual Dining with Excellent Seasonal Ingredients

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Opened in July 2013, Moosehead Kitchen-Bar, located at Telok Ayer Street, is something of an insider’s secret. Founded by Glen and Daniel Ballis with Chef Manel Valero, Moosehead is edgy and hyper-wired, connecting with its guests through music, art, pop culture, and most vividly, through its food. Stepping into Moosehead feel like I went into an underground concept restaurant in America – where old shophouse architecture meets shabby chic furnishings …

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* Must Try *

The Prata Place @ Springleaf – Sinful Yet Irresistible Ultimate Murtabak

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Springleaf has a tranquil vibe, and sitting here with prata and a cup of teh tarik from The Prata Place isn’t a bad way to spend a Friday morning. Meet Guna, owner of the 11-year-old The Prata Place. This man knows his prata very well. He said, a prata should be crispy on the outside and doughy on the inside, if done correctly. There are many factors that affect the …

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* Must Try *Cze CharHawker

Hualong Fishhead Steamboat at Ang Mo Kio – Restaurant Quality Food with Cze Char Price!

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We did a Father’s Day celebration last week at Hualong Fishead Steamboat (華龍鱼頭爐) in Ang Mo Kio. Recommended by my aunt, this steamboat place has been here for over 10 years. Unfortunately, the founder of the eatery passed away and the coffee shop owners took over 2 years ago. However, the head chef who is the protege of the founder still runs the kitchen. When we went for dinner that …

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